Its summer time....whats going on your grill?

Summertime is here that means it is BARBEQUE TIME!

I bought a new Traeger grill a few months ago. Its next to impossible to [Swearing is not permitted at Club Pistons. You must edit this post prior to submitting.] anything up, and it gives everything a nice smokey flavor.

Tonight we're putting some steaks and scampi on the grill. I don't do anything fancy with them....just salt and pepper and garlic powder.

We'll probably slice up some zuchinni and grill that with some mushrooms and onions for veggies.

The last time I grilled, my friend and I threw 2 pounds of ground chuck at the fire and let it burn until all the juices were oozing out of the burgers. Oh, you can have the kabobs and whole chickens. I want my All-American hamburger.

That's all tasty...

I've been keeping healthy, so the closest I come to is salmon or other fish with any seasoning I dabble on.